Translation with subtitle template<\/em> from English to Spanish of the documentary The Whole Animal<\/em>. Several experts explain the importance of using all the parts of animals when cooking in an educational but also specific way, full of gastronomic vocabulary. Available on SOMM TV:
\n https:\/\/watch.sommtv.com\/videos\/the-whole-animal<\/a>
\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"